Burger Week Continues With A-1 Fireside Mushroom - Onion Cheddar Burger

Posted by Mike DuBord on

What You Need

1/2 lb. sliced fresh mushrooms
1 small  onion, thinly sliced
1/2 cup A.1. Thick & Hearty Steak Sauce, divided
1 lb.  lean ground beef
4 KRAFT DELI DELUXE Process Bacon Cheddar Cheese Slices
4   sesame seed sandwich rolls, partially split

Make It

HEAT grill to medium heat.

PLACE vegetables on center of large sheet heavy-duty foil; drizzle with 1/4 cup sauce. Seal packet, leaving room for heat to circulate. Mix meat and remaining sauce; shape into 4 (1/2-inch-thick) patties.

GRILL packet 5 min. Add patties; grill 8 to 10 min. or until vegetables are crisp-tender and burgers are done (160ºF), turning patties after 5 min. and adding cheese for the last minute.

FILL rolls with burgers and vegetables.

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